Mushroom Pizza

1 baked thin pizza crust
1 tablespoon olive oil
8 ounces mushrooms, sliced
1 small red onion, sliced
2 cloves garlic, chopped
1 cup marinara sauce
1/4 cup sliced tomatoes
1 cup shredded mozzarella cheese
1/4 cup parmesan
1/4 cup fresh basil leaves

1- Preheat the oven to 450 degrees.

2- Heat the oil in a skillet over a medium heat. Add the onions, garlic, and mushrooms and saute until tender, about 5 minutes.

3- Place the pizza crust on a baking sheet. Spread the sauce over the crust leaving a 1-inch border. Sprinkle with the mozzarella and Parmesan cheeses. Top with the mushroom mixture and tomatoes. Bake until the crust is crisp and the cheese is melted, about 10 minutes. Sprinkle with basil, slice, and serve!